STvega Portioned Corn H3400 Machine for Slicing Corn into Parts

Description

The equipment provides uniform cutting thickness, high repeatability of the result and a neat cut without damaging the structure of the product.

The machine is used in vegetable processing, frozen production, canning and packaging enterprises. Thanks to the modular design of the knife block, the equipment can be adapted to various technological tasks and can be easily integrated into production lines.

How the equipment works:

After starting the machine, the operator manually stacks the product in V-shaped metal conveyor belt holders. The design of the holders ensures a secure fixation and the correct position of the product throughout the transportation process.

During the movement of the conveyor, the product is automatically fed to the knife unit equipped with a set of disc knives. Slicing takes place in a single pass, which ensures high precision, uniform thickness of each piece, and a clean cut without significant product deformation.

The thickness of the cut is determined by the configuration of the knife block and the distance between the disc knives. If necessary, the configuration of the knives can be changed in accordance with the technological requirements of production. After the process is completed, the cut product is automatically unloaded into the receiving container or transferred to the next stage of the production line.

What ensures the efficiency of the machine:

• V-shaped metal holders ensure precise positioning of the product during transport, preventing it from shifting or turning before slicing.
• The disc knife set performs slicing in one pass, ensuring uniform thickness of the pieces and a clean cut without tearing or deforming the product.
• The design of the knife block allows you to change the number of knives and the distance between them, adapting the machine to different patterns of cutting or trimming the final parts of the product.
• The 360 mm wide conveyor belt allows you to transport two ears of corn at the same time, which increases the productivity of the equipment.
• The open design of the work area simplifies the cleaning of the equipment and provides quick access to the blade unit during maintenance.
• The ability to manufacture equipment according to individual parameters allows you to adapt the machine to the characteristics of the product and the production process of the customer.
• The body of the machine and all the parts in contact with the product are made of SUS304 stainless steel, which meets the requirements of the food industry and ensures a long service life.