STvega DP H1700/2000/2500 Industrial Air Fryer

The oil is heated by electric heating elements, which ensure stable maintenance of the set temperature along the entire length of the bath. The control system automatically controls the oil temperature, conveyor belt speed, and roasting time, ensuring the consistent quality of the finished product.

The equipment is equipped with mesh conveyor belts, a belt lifting system for maintenance and cleaning, an electric heating system, as well as oil control and filtration modules, which allows you to maintain stable process parameters for a long time.

Principle of operation:

The product is fed into the loading area manually or automatically from the previous stage of the production line and enters a mesh conveyor belt that moves it through a bath of heated oil. When moving through the frying area, the product is completely immersed in the oil, which ensures uniform heat treatment from all sides. To prevent the product from floating up, a two-layer mesh system is used, which keeps the products in the roasting area for the entire specified time.

The oil temperature is maintained automatically by electric heating elements and a control system, which guarantees stable frying conditions. The time the product stays in the deep fat is regulated by changing the speed of the conveyor belt through the frequency converter. After the roasting process is completed, the belt unloads the finished product to the next stage of the technological process or to the receiving container. The belt is lifted for cleaning and maintenance using a pneumatic mechanism, which simplifies access to the internal elements of the bathtub.

STvega DP 1700/2000/2500 is a series of high-performance conveyor fryers designed for continuous frying of a wide range of products in hot oil. Due to its modular design and different lengths of the working area (from 1700 to 2500 mm), this line allows you to automate heat treatment, ensuring consistently high quality of each batch of products.

For whom the STvega DP 1700/2000/2500 line of industrial fryers was developed?

This equipment is a key link for enterprises where speed, uniformity of roasting and saving resources are important:

• Snack makers: Ideal for making chips, crackers, nuts and extruded corn sticks.

• Workshops for the production of semi-finished products: Automation of frying cutlets, nuggets, fish sticks, cheese balls and falafel.

• Confectionery and bakery enterprises: Quick preparation of donuts, donuts, brushwood and other deep-fried products.

• Production of vegetable products: Frying eggplants, zucchini, onions and other vegetables for preservation or freezing.

What does the STvega DP 1700/2000/2500 conveyor fryer do and how does it work?

The STvega DP 1700/2000/2500 series provides full control over the cooking process, which is impossible when using manual counterparts:

1. Uniform roasting with a conveyor: The product moves through an oil bath on a mesh conveyor at an adjustable speed. This guarantees an identical golden color and degree of readiness for each unit of goods.

2. Precise temperature control: The heating system maintains the set temperature regime with minimal error. This prevents the oil from overheating, its rapid oxidation and the formation of carcinogens.

3. Filtration and circulation system: STvega DP 1700/2000/2500 is equipped with mechanisms for removing small breading particles, which significantly extends the life of the oil and preserves the pure taste of the product.

4. Dip Adjustment: The top pressure net allows you to fully submerge buoyancy foods (such as donuts or light snacks) for frying on all sides at once.

5. Effective removal of excess fat: A system of drainage of excess oil is implemented at the outlet of the fryer, which improves the consumer properties of the product and reduces the consumption of raw materials.

Why order the STvega DP 1700/2000/2500 industrial fryer from STvega

By choosing the STvega DP series, you are investing in the energy efficiency and durability of your production:

• High energy efficiency: The STvega DP 1700/2000/2500 design minimizes heat loss, which allows you to significantly save on electricity or gas compared to standard models.

• Hygienic and easy maintenance: The machines are made of AISI 304 stainless steel. The conveyor belt is easily lifted to clean the bathtub, which meets the most stringent food safety standards (HACCP).

• Scalability to your needs: We will help you choose a model of exactly the right length (1700, 2000 or 2500 mm) that will provide the productivity you need without overspending the workshop area.

• Commissioning and training: Our engineers will integrate the air fryer into your process line and train staff to operate the control panel.

• Reliability of spare parts: All STvega DP 1700/2000/2500 units are designed to work 24/7, and the necessary consumables are always available in our warehouse in Ukraine.

The company provides full service and warranty service.