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Слайсер для нарізання замороженого м’яса STvega Frozen Meat V Slicer H260/H360

The STvega Frozen Meat V Slicer H260/H360 machine is designed for slicing all types of frozen boneless meat.

H260 specifications:

Dimensions, mm2490*1090*1440
Maximum feed size, mm260*100
Slicing size, mm1 ~ 50
Power, kW5,5
Voltage, V380
Frequency, Hz50
Вага, кг1200
Materialstainless steel SUS 304

 

Machine uniqueness: Convenient adjustment of machine operation parameters using a touch display.

Description

Slicer for slicing frozen food STvega Frozen Meat V Slicer H260/H360 Designed for slicing of all kinds frozen boneless meat such as: pork, beef, lamb, with a temperature of –6 up to 0 degrees. Setting the parameters of the machine is carried out using the touch display. Thickness Slicing of products is adjustable from 1 up to 50 mm.

The machine is entirely made of SUS 304 food-grade stainless steel, easy to maintain and clean, practical and safe, and meets national and international food safety standards.

This machine can be used as a standalone equipment or as part of a production line in large and medium-sized enterprises for the production of meat products in the food and processing industries.

Principle of operation:

The product is placed by the operator on the conveyor and transported to the slicing area. Before the slicing area, the product is exposed to the clamping mechanism. The clamping mechanism positions the product, firmly fixing it with the help of three guide heads, which gives a high-quality, accurate and even cut at the output. Slicing is carried out with a sickle-shaped knife, cutting slices (slices) of a given thickness from the product. The thickness of the finished product depends on the settings of the cutting parameters, which the operator presets using the touch display.4 – -3 degrees.

Equipment advantages:

● The cutting blade is very sharp, made using German technology, specially hardened to ensure an even cut while maintaining the structure of dietary fiber.

● Convenient adjustment of machine operation parameters using touch display.

● The machine is made of high quality stainless steel, meets food safety standards, reliable and durable in use.

● V-shaped conveyor with embossed belt provides better grip and fixation of the product during transportation all the way from the feed area to the discharge area.

● Protectiveand covers provide a high level of safety during the operation of the equipment.

● The machine features continuous operation for smooth production and high productivity.

● Premium quality, reliability and durability of all machine components.

system

SpecificationsH260H360
Dimensions, mm2490*1090*14402600*1300*1700
Maximum feed size, mm260(w)*100(h)360(w)*140(h)
Slicing size, mm1 ~ 50
Cutting temperature of frozen meat, °C-6 ~ 0
Best cutting temperature for frozen meat, °C-4 ~ -3
Temperature of the meat thawing medium, °C-6 ~ -3
Knife rotation speed, rpm120 ~ 290160 ~ 320
Power, kW5,57
Voltage, V380
Frequency, Hz50
Weight, kg12001600
ControlPLC touch screen, frequency converter, Hall switch
Materialstainless steel SUS 304

Key Benefits of STvega Frozen Meat V Slicer H260/H360

  • Versatility of application
    The machine is designed for cutting all types of frozen boneless meat: pork, beef, lamb with a temperature of -10 to 0 °C.

  • Adjustable slicing thickness
    The thickness of the cut varies from 0.3 to 700 mm, which allows you to obtain slices of different thicknesses in accordance with technological requirements.

  • High cutting speed
    The speed of rotation of the knife from 27 to 90 times per minute provides high productivity when processing large volumes of meat.

  • Secure fixation of the product
    A clamping mechanism with four guide heads and a pusher with a studded surface guarantee stable fixation of the meat for a precise and even cut.

  • Touch controls
    The machine parameters are adjusted using a touchscreen display, which simplifies operation and allows you to control the cutting process.

  • High-quality materials
    The equipment is made of SUS 304 stainless steel, which meets food safety standards, ensures durability and ease of maintenance.

Who is STvega Frozen Meat V Slicer H260/H360 suitable for?

  • Meat processing enterprises are large and medium-sized enterprises that require high productivity and cutting accuracy.

  • Food industry – for processing frozen meat before further processing or packaging.

  • Restaurants and catering companies – for fast and high-quality cutting of meat in large volumes.

Why you should buy this equipment from STvega Frozen Meat V Slicer H260/H360

  • Proven quality – the equipment undergoes double control: at the manufacturer and re-checked in Ukraine, which guarantees reliable operation.

  • Individual approach – STvega customizes equipment to the specific needs of your business to achieve optimal results.

  • Wide range of models – the company offers a variety of models, from economical to premium, according to different needs and budgets.

  • Technical support and service – full support and maintenance is provided, which avoids downtime.

  • Testing capability – in the showroom, you can test the equipment on your own product, making sure that it is effective and meets the requirements.