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STvega Frozen Meat Dicer H2500 Frozen Meat Slicer Machine

The STvega Frozen Meat Dicer H2500 is a powerful industrial equipment designed to grind large blocks of frozen meat at temperatures ranging from -12°C to -18°C.

Specifications:

Overall dimensions, mm1450*740*1360
Max. block size, mm600*450*200
Loading table height, mm1000
Size of sliced fragments (cube), mm10, 15, 20, 25, 30
Productivity, kg/h1000 – 2500
Slicing cycle frequency, cycles/min22
Raw material temperature, °C-12 to -18
Power, kW5,5
Supply voltage, V400
Equipment weight, kg≈ 600
Knife materialtool steel Cr13
Material of executionstainless steel SUS 304

Uniqueness of the machine: The machine allows you to process large blocks up to 600*450*200 mm in size, which eliminates the need for preliminary mechanical sawing of raw materials.

Description

The STvega Frozen Meat Dicer H2500 is a powerful industrial equipment designed for grinding large blocks of frozen meat at temperatures from -12°C to -18°C.

This is an ideal solution for large deboning shops and meat processing plants, where a high speed of processing of raw materials is required without its preliminary defrosting, which allows you to preserve the structure of the product and its microbiological stability.

Principle of operation:

The frozen block of meat is loaded onto a special table at an angle of 20°, which ensures smooth serving under the influence of its own weight. The knife system, which performs reciprocating movements, carries out rough cutting of the block into segments. Due to the high engine power and special hardening of steel, the machine easily overcomes the resistance of deep freezing, producing meat fragments of a given thickness at the output, ready for further technological processing.

Important: The machine is designed for the preliminary preparation of raw materials. The resulting fragments have conditional dimensions and are not a perfect cube.

Equipment advantages:

  • A powerful 5.5 kW industrial motor ensures stable operation with raw materials at temperatures down to -18°C, eliminating line downtime due to overload.
  • The massive bed and cutting units are made of high-strength Cr13 tool steel, which guarantees a long service life of the knives even under extreme loads.
  • The tilted design of the loading table greatly facilitates the operator’s work, ensuring that the unit is automatically moved to the cutting area.
  • IP54 protection class and hygienic design of the case allow wet cleaning of equipment in accordance with sanitary standards of food production.
  • High productivity makes this machine a key link in automated lines for the preparation of meat raw materials.