STvega Food Sterilizer L4000 Food Sterilizer Machine

The STvega Food Sterilizer L4000 machine is designed for sterilization of food products using heat treatment with hot air.

Specifications:

Dimensions, mm11000*1250*1950
Maximum temperature, °C200
Fan power (6 pcs.), kW4,5 (0,75*6)
Power of heating chambers (6 pcs.), kW19,5 (3,25*6)
Materialstainless steel SUS 304

Machine uniqueness: Convenient adjustment of machine operation parameters using an external control unit.

Description

The STvega Food Sterilizer L4000 machine is designed for sterilization of food products using heat treatment with hot air. This method is based on the destructive effect of high temperature on microorganisms and spores that can be dangerous to human health.

The machine can be used to sterilize food before packaging (the process is completed at 120 °C), which improves the taste and extends the shelf life of food. In addition to motors and electrical components, the machine is entirely made of SUS 304 stainless steel, easy to maintain and clean, reliable and meets international food safety standards. Parameter settings are carried out using an external control unit.

This machine can be used as a standalone equipment or as part of a production line in large enterprises of the food and processing industry.

Principle of operation:

The product intended for sterilization is placed on a stainless steel mesh conveyor belt. The operator adjusts the parameters of the machine using an external control unit. Then the product passes through successive heating chambers along the conveyor belt, where it is exposed to heated air. By adjusting the speed of the conveyor belt with the frequency converter, it is possible to change the processing time of the product, as well as the air temperature depending on the processing technology of a particular product. High temperature ensures complete sterility, destroying all harmful microorganisms. After sterilization, the product enters the container for finished products or the next stage of the technological process.

Equipment advantages:

  • Chain conveyor belt with a special stainless steel mesh surface.
  • Two-point induction temperature control, with a maximum temperature of up to 200 °C.
  • Frequency converter for adjusting the speed of the belt movement, which allows you to change the processing time of the product.
  • Removable panels for quick access to internal units for maintenance and cleaning.
  • High-quality stainless steel that meets international food safety standards ensures premium quality, reliability, and durability of all machine components.
SpecificationsSTvega Food Sterilizer L4000
Dimensions, mm11000*1250*1950
Effective conveying width, mm850
Thickness of partitions on both sides, mm2
Inlet height, mm1000
Air outlet height from the conveying surface, mm700
Transport mesh belt pitch, mm50,8
Height of the protective plate, mm40
Maximum temperature, °C200
Motor power frequency conversion deceleration, kW0,75
Fan power (6 pcs.), kW4,5 (0,75*6)
Power of heating chambers (6 pcs.), kW19,5 (3,25*6)
Materialstainless steel SUS 304

 

The company provides full service and warranty service.