Description
STvega Garlic Machine Slicer H200 It is used for slicing garlic cloves and other products (ginger, potatoes, strawberries, onions, apples). The machine is ideal for small production, easy to operate. It is possible to purchase various interchangeable knives with any specified parameters in the available range.
Principle of operation:
The product intended for cutting is gradually fed by the operator into the receiving hopper. The hopper is made in the form of a curved cone, due to which the product itself is clamped and gradually enters the slicing area, where it is cut using a rotating disc knife. The size of the outlet holes on the disc knife adjusts the size of the product during cutting. The cut product through the port of discharge enters the container for finished products.
Equipment advantages:
- Wide receiving hopper to increase one-time loading.
- Sharp cutting blades cut the product quickly and accurately without damaging its structure.
- The thickness of the cut can be adjusted by changing the disc knife.
- All parts in contact with the product are made of stainless steel, the machine is reliable and durable in use, meets food safety standards.
