Description
The STvega Meat Slicer H680 is a specialized equipment designed for processing finished products. In particular, it effectively copes with cutting various types of meat products, sausages, cheese, bakery products and fish. The slicer provides high precision and uniformity of slicing, which allows you to achieve optimal characteristics of cut products and increase their consumer qualities. Cutting products is adjustable from 1 to 30 mm.
Principle of operation:
The operator places the product on the conveyor belt, after which it is automatically subjected to the action of the clamping mechanism with a floating guide head. Such a mechanism accurately fixes the product, ensuring the stability of its position. Slicing is performed with a sickle-shaped knife, which makes smooth and uniform cuts of a given thickness. All parameters — slice thickness, cutting speed and frequency, etc. — are configurable via the touchscreen display of the remote control unit. The recommended temperature of the product during operation is from 0 °C.
Equipment advantages:
- Smooth and precise slicing thanks to a high-quality sickle-shaped knife made in Germany.
- Thanks to the precise positioning of the product and high-quality clamping, uniform cutting without deformations is achieved.
- The conveyor belts are made of food-grade nylon, easy to remove for washing and processing.
- Touch control makes it easy to change the cutting parameters during operation.
- Durability, reliability and premium quality – the equipment meets food safety standards.
The STvega Meat Slicer H680 is a high-tech machine designed for fast, accurate and uniform slicing of fresh, chilled or frozen boneless meat, as well as fish. It ensures stable cutting quality even under intense production load. The productivity of the equipment reaches up to 250 slices per minute, and the thickness of the slicing is adjustable from 1 to 30 mm. This flexibility allows the slicer to be used in various production processes — from the preparation of semi-finished products to the packaging of finished products.
What is STvega Meat Slicer H680 used for?
The slicer is designed for enterprises where you need to ensure fast and accurate cutting of large volumes of meat or fish. It is ideal for meat processing and fish processing plants, semi-finished product factories, catering establishments and catering shops.
The equipment effectively replaces manual labor, reduces time and increases productivity. Due to the uniform thickness of each cut, the product has an attractive appearance and stable weight, which is especially important when packing or automated packaging.
Why you should buy a slicer from STvega
STvega specializes in industrial food equipment and offers only proven solutions adapted to the needs of production. Each unit of equipment undergoes double quality control: first at the factory, and then again in Ukraine.
The machine is made of SUS 304 stainless steel, which guarantees hygiene, durability and ease of cleaning. It is equipped with a modern control system with a touchscreen display, which allows you to fine-tune the thickness of the slicing and the mode of operation.
The cutting knife is created using a special technology that provides a clean and even cut without deforming the product. The food-grade nylon conveyor belt is easy to remove for washing, and the ergonomic design makes it easy to maintain and clean up after work.
STvega provides a full range of services: selection of equipment for specific tasks, customization for the production line, personnel training, warranty and post-warranty service. Such an integrated approach guarantees reliable operation of equipment and a quick return on investment.
Who is STvega Meat Slicer H680 suitable for?
This equipment will become indispensable for enterprises seeking to automate meat and fish processing processes. It is suitable for:
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meat processing plants producing semi-finished products, cutlets, steaks, slices for packaging;
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fish processing enterprises that prepare fillets, steaks or fish semi-finished products;
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manufacturers of ready meals, where the accuracy of slicing and the external attractiveness of the product are important;
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enterprises that want to reduce manual labor costs, increase productivity and quality stability.
With a combination of power, precision, and ease of operation, the STvega Meat Slicer H680 is a reliable choice for modern manufacturing striving for efficiency, hygiene, and trouble-free operation.
