Industrial cutter for chopping meat, sausages, salads STvega Meat Cutter H40

STvega Meat Cutter H40 is a reliable and compact equipment designed for high-quality grinding, mixing and emulsification of meat, vegetable and combined raw materials. Thanks to balanced technical characteristics and the use of premium components, the machine provides a stable result in the production of minced meat and pate masses.

Principle of operation:

The raw materials are loaded by the operator into the cutter bowl, after which the grinding process is activated using a convenient control panel. The operation of the three-legged shaft in combination with the rotation of the bowl ensures uniform grinding and thorough mixing of ingredients to the desired consistency. The design of the machine allows you to add spices or liquid components directly during the duty cycle. After the processing is completed, the finished mass is unloaded by the operator, and a special tap on the bowl lid greatly simplifies the subsequent sanitization of the equipment.

Equipment advantages:

• The optimal configuration of the cutting unit with three sharp knives ensures efficient product processing and ease of adjustment and sharpening of cutting elements.
• The use of a copper winding motor guarantees high stability of operation under load and a long service life with daily use.
• The reliability of mechanical components is ensured by Swedish SKF bearings, which minimize noise and vibration levels when operating at high speeds.
• High-quality electronics from Schneider Electric ensure precise process control and system resistance to possible voltage surges.
• Full compliance with the sanitary standards of the food industry is achieved through the manufacture of the bowl and body made of stainless steel grade 304.

The company provides full warranty and after-sales service.