Description
The STvega Meat Slicer H660 is designed for slicing frozen meat into slices with a temperature of up to -4 ⁰C. This equipment can cut sausage, ham, bacon, meat, steak, chicken, duck, fish and cheese products. The machine has a compact design, practical and safe, thanks to its well-thought-out design, it is convenient to maintain and clean, using an external control panel you can adjust the thickness and frequency of slicing.
The STvega Meat Slicer H660 is an excellent tool for cooking, supermarkets, cafes, restaurants and food industries working with meat.
Principle of operation:
The product intended for slicing is placed in the receiving compartment. There it is fixed with the help of claws with a special gripping mechanism. With the help of a gripping mechanism, the product is pushed into the cutting area, passes through a continuously rotating knife and is cut in accordance with the specified cutting parameters. The knife has a rounded shape, which allows you to cut meat into slices with high speed and accuracy. The minimum cutting thickness is from 1 mm. Further, the cut product through the conveyor enters the container for finished products or to the next stage of the technological process.
Equipment advantages:
- The cutting blade is very sharp, made using German technology, specially hardened to ensure an even cut while maintaining the structure of dietary fiber.
- The gripping mechanism securely fixes the product with metal claws.
- The protective cover provides a high level of safety during the operation of the equipment.
- The conveyor belt delivers the cut product from the unloading area to the finished product container.
- Stainless steel body design, high strength, dirt resistance, the machine is easy to disassemble, clean and wash.
The STvega Meat Slicer 660 machine is a professional industrial equipment for slicing meat. It is designed to cut meat blocks, convenience foods, or chilled/frozen meats into thin or medium slices evenly, accurately, and quickly, depending on settings.
This machine is designed to significantly increase production efficiency, speed up the meat cutting process and ensure consistent slicing quality, which is important for further packaging, storage or sale.
What products does STvega Meat Slicer H660 recycle?
STvega Meat Slicer 660 can work with:
-
large meat blocks – chilled or frozen meat;
-
semi-finished meat products, carcasses or large pieces;
-
products for further processing – slices for sausages, delicacies, meat delicacies;
-
meat that must be ready for packing, storage or sale – with an even, neat cut and standard thickness.
The equipment provides high-quality cutting without tears or damage to the structure – the slices are even, homogeneous, with clear edges. This allows you to get finished products of a high standard, convenient for packaging or further preparation.
Who is this STvega Meat Slicer H660 machine for?
This machine will be perfect:
-
for meat processing enterprises that work with large volumes of meat and need standardized slicing;
-
for producers of sausages, delicacies or semi-finished meat products – where equal slices are required for further processing;
-
for enterprises that pack chilled or frozen meat for sale or for the Horeca segment;
-
for large restaurants, kitchens, catering services that cook meat in batches and need speed and homogeneity of portions;
-
for freezing shops, where it is important to get neat slices for freezing and subsequent storage.
With this machine, your business will be able to reduce meat preparation time, reduce manual labor costs, and raise product quality standards.
Advantages and key features of STvega Meat Slicer H660
-
Fast and efficient slicing – the machine processes large volumes of meat much faster than manual slicing;
-
Stable cut quality – even, neat slices without damaging the structure;
-
Standardized thickness of slices – the ability to adjust the thickness depending on the needs of production;
-
Versatility – suitable for different meat blocks, chilled or frozen meat, different sizes;
-
Increase productivity and reduce costs – automate the process, reduce time and minimize manual labor;
-
Improved hygiene and quality control – less contact process, even cut, homogeneous products;
-
Reliability and stability in operation – the machine is designed for regular, intensive load, suitable for industrial production.
Why you should order STvega Meat Slicer 660 from STvega
-
Turnkey solution – selection of the optimal model for your volume and type of products. STvega advises and selects a machine that fits your production.
-
Ability to test in-house before buying. You can see how the machine works with your meat.
-
Professional assembly and reliable components. The equipment is designed for intensive work and meets industrial quality standards.
-
After-sales support and service. STvega provides after-sales service, assistance with setup, maintenance and staff training.
-
Optimal ratio of price, quality and functionality. You get an industrial machine that provides efficiency, stability, and scalability in production.
