Metal detector for liquid products STvega MD-L

STvega MD-L is a reliable flow control system designed to detect and remove metallic inclusions (iron, non-ferrous metals and stainless steel) directly during the transport of the product by line.

Specifications:

Overall dimensions, mm920*400*879
Line height (adjustable), mm700 + 100
Diameter of the passage channel, mm50 or 60
Power consumption, W100
Voltage, V230
Product feeding systemGravity or pump
Housing materialstainless steel SUS 304

Uniqueness of the machine: The equipment works continuously and does not need to stop the process when foreign particles are detected.

 

Description

STvega MD-L is a reliable flow control system designed to detect and remove metal inclusions (iron, non-ferrous metals and stainless steel) directly during the transportation of the product along the line. The equipment guarantees a high level of food safety before the packaging stage, which is critical for protecting brand reputation and compliance with HACCP standards. pâtés, dairy products and minced meat.

Principle of operation:

The metal detector is integrated directly into the technological line of the product supply with a diameter of 50 or 60 mm. As the flow moves through a high-precision detection zone, the system analyzes the raw materials in real time for the presence of foreign particles. If a metallic impurity is detected, the intelligent controller instantly activates a three-way switch valve (diverter). This node automatically redirects the contaminated portion of the product to a separate compartment, while the main flow of pure raw materials continues to move without stopping the production cycle.

Equipment advantages:

  • The high-precision detection system ensures reliable detection of the smallest particles of iron, non-ferrous metals and stainless steel, even in dense pasty products.
  • The integrated three-way switch valve allows you to instantly isolate the contaminated portion of raw materials, directing it to a separate outlet without interrupting the overall flow.
  • Automation of the control process guarantees continuity of production, since the system does not require a complete stop of the line or operator intervention at each operation.
  • A dual warning system with light and sound signals informs personnel in time about the operation of the rejection system, which increases the overall safety of the workshop.
  • The ability to choose the diameter of the loading line (50 or 60 mm) at the ordering stage allows you to adapt the equipment as accurately as possible to the specifics of the product.
  • A pneumatic air preparation unit with a pressure regulator protects the actuators from moisture and dust, ensuring stable operation of the rejection system.
  • The design of the housing and lines made of food-grade stainless steel greatly simplifies daily sanitation and ensures the durability of the equipment in conditions of high humidity.

 

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