Auger juicer for squeezing juice from vegetables, fruits, berries STvega J500/J500L

Description

The equipment is suitable for processing tomatoes, apples, pears, berries, carrots and other products, ensuring a stable pressing process and efficient separation of juice from pulp. The design of the equipment provides separate drives for the chopper and juicer unit, which ensures the stable operation of each mechanism and allows you to effectively use the machine in conditions of long-term operation.

The STvega J1500 model is used for the processing of soft and pre-prepared products. The STvega J1500L model is additionally equipped with a chopper that pre-grinds raw materials before feeding them to the juicer unit. This is especially true when working with large and hard products – apples, pears, carrots, potatoes and other raw materials that must be crushed before squeezing.

How the equipment works:

The raw material is loaded through the receiving hopper and enters the rotating auger. The auger moves the product along the strainer, gradually squeezing it and separating the juice from the pulp. The amount of pulp in the juice depends on the size of the filter holes and the setting of the gap between the auger and the filter screen. The squeezed juice is discharged through a separate outlet pipe, and the residual pulp is discharged through another hole into the prepared container.

In the STvega J1500L model, a separate chopper is installed in front of the juicer unit. It grinds large or hard products and ensures that they are fed evenly to the auger, after which the standard juicing process takes place.

What ensures the efficiency of the machine:

• Separate drives of the main working units — the chopper and the juicer — ensure stable operation of the equipment and reduce the risk of overload during long-term operation.
• The screw principle of squeezing ensures efficient extraction of liquid from processed raw materials and continuous drainage of juice and pulp.
• The wide receiving hopper allows you to load a significant amount of raw materials at a time, simplifying the operator’s work and maintaining high productivity.
• The adjustable gap between the auger and the filter screen allows you to adjust the degree of spinning and pulp content in the finished juice for different types of raw materials.
• Reinforced strainer ensures stable operation of the juicer unit. The size of the holes can be selected in accordance with the requirements for the finished juice.
• The increased number of teeth on the grinder shaft ensures uniform grinding of raw materials before they are fed to the juicer unit.
• A strong frame with protective elements ensures reliable fixation of working units and stability of the structure during operation.
• The design of the main elements made of SUS 304 stainless steel ensures the durability of the equipment and meets the requirements for the use of machines in food production.

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