Description
The STvega Water Ozonizer L50 industrial water ozonizer is designed for water purification and disinfection, as well as for the destruction of bacteria, fungi and yeasts on food surfaces when washing fresh fruits, vegetables, grains, seeds, nuts, legumes, as well as various types of meat and seafood. It effectively removes organic contaminants, increasing the hygiene of food processes.
Principle of operation:
The ozonizer works in combination with a washing machine. After activation, water from the washing machine is supplied to the ozonation system, where it is saturated with an ozone-air mixture. As a result of ozonated water, it is purified and disinfected. Ozonation during washing or rinsing products reduces the cost of frequent water changes and significantly improves the quality of product processing.
Equipment advantages:
- The use of an ozonizer during food processing saves water, energy, chemicals and reduces waste disposal costs, while not generating harmful by-products.
- The equipment has a compact size and is made of high-quality SUS 304 stainless steel, which guarantees its durability and ease of use.
Hardware Video:
