{"id":15335,"date":"2023-10-25T00:53:10","date_gmt":"2023-10-24T21:53:10","guid":{"rendered":"https:\/\/stvega.net\/product\/machine-for-cutting-chopping-herbs-stems-leaves-stvega-gilo-h400-600\/"},"modified":"2026-09-23T11:12:51","modified_gmt":"2026-09-23T08:12:51","slug":"machine-for-cutting-chopping-herbs-stems-leaves-stvega-gilo-h400-600","status":"publish","type":"product","link":"https:\/\/stvega.net\/en\/product\/machine-for-cutting-chopping-herbs-stems-leaves-stvega-gilo-h400-600\/","title":{"rendered":"Machine for cutting (chopping) herbs, stems, leaves STvega Gilo H400\/600"},"content":{"rendered":"

The introduction of this machine allows the company to significantly reduce the staff of manual labor, minimize the loss of raw materials, and also get standardized cutting of high quality. The equipment quickly pays off due to high productivity and allows you to easily switch between different types of products \u2014 from delicate leafy salads to dense roots and dry pharmaceutical herbs. <\/span><\/p>\n

How the equipment works:<\/b><\/p>\n

The operator evenly spreads the raw materials on the conveyor belt. During the movement of the conveyor, the product is fixed with a pressure roller, which prevents its displacement, and fed into the cutting area. A vertical guillotine-type knife makes precise cross-sections of adjustable thickness, after which the crushed product enters the receiving container through the discharge tray. <\/span><\/p>\n

What ensures the efficiency of the machine:<\/b><\/p>\n